Manage all operators who make sure the standard procedure and safety.
Make reports/ records for the daily, weekly and monthly for production and follow up target as shipment volume, OEE, RFT, OTIF…
Make sure equipment operation to minimum down time.
Make sure following the methodology for checking the quality as per company design with targets to meet the customer quality ‘s requirement.
Make sure the completely execution in QR code/ Fiori program
Investigate the root causes and have corrective actions to help either in QA who feedback to customer complaints nor the issues happen daily and need the permanent solutions.
Deploy and maintain the 5S, GMP, OPLS, Sops, AM (autonomous maintenance) in factory.
Job Requirement
Bachelor in Food Technology, Mechanical, Biology, Organic Chemical,…
Min 4-year experiences in production management role at food manufacturing